Welcome to Mince Master®. The purpose of this web is to enhance the support services we provide to our customers. We've provided a number of resources here to help you resolve problems, and suggest improvements to our products and service.
For additional information ask for Vesna or Mike. You may also obtain technical support by telephone at CompanyPhone OR by e-mail at tech@mincemaster.com
Unmatched as an emulsifier of foods, the
Mince Master® produces a finer and creamier whipped mass than any
other equipment used in food processing. The Mince Master® produces
an emulsification of higher viscosity, with brighter color and without
separation of solids.
Mince Master® is the gold standard in many industries
including the production of high volume sausage, pet/animal feed, fish
processing, vegetable, bakery, dairy, egg, poultry and lard rendering. Mince
Master® is known for the highest standard of quality and often
higher yields.
Originally designed and engineered for comminuting and emulsifying
meat products, Mince Master® is the secret to producing sausage that
stuffs tighter - sets up firmer - slices smoother - yet is more tender - looks
and sells better, because it is better!