This page contains answers to common questions handled by our support staff, along with some tips and tricks that we have found useful and presented here as questions.
Please call either Vesna or Mike - OR Email us at tech@mincemaster.com
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We stock a full range of parts for all machines - call 1-888-646-2362 or use our order requirements form
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Blended chopped meats and other batch formula ingredients are fed into the hopper of the Mince Master®. Instantly the meat is sheared against lugs in the lug rings - finely cut by the bottom edge of knives that whirl at high speeds over the perforated plates - drawn though holes in the plates by vacuum suction, energized by the revolving ejector in the chamber behind the plate - to be discharged as a creamy superfine emulsion.
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Use only top quality parts from Mince Master® - We stock a FULL range.
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Yes - Use the Mince Master® knife sharpener.
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We offer a full service to refurbish old machines.
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